The Scoville scale is a measurement of spiciness of chili peppers and other substances, recorded in Scoville heat units (SHU). It is based on the concentration of capsaicinoids, among which …

Jan 22, 2016 · This interactive Doodle game celebrates American chemist and pharmacist Wilbur Scoville, who is widely recognized for the development of his eponymous Scoville Scale.

Mar 18, 2024 · Here’s everything to know about the Scoville scale, including how it works and where your favorite peppers fall, from bell peppers and jalapeños to the world’s hottest chiles.

Oct 29, 2025 · The Scoville scale is a measurement system used to quantify the spiciness or heat of chili peppers and certain other spicy foods on the basis of the concentration of capsaicin. It …

Mar 3, 2023 · The Scoville scale is a measurement of the pungency (spiciness) of peppers and other hot foods. The scale is based on the concentration of capsaicin, an active component of …

Jun 18, 2019 · The Scoville Scale and Scoville Heat Unit (SHU) were named for scientist Wilbur Scoville in 1912 for measuring a chili pepper's pungency and heat. Learn what is the Scoville …

May 14, 2025 · Discover everything about the Scoville scale and heat units (SHUs). Learn how pepper heat is measured and compare spice levels with ease.

The Scoville Scale, or Scoville Heat Units (SHU), is a system designed to measure the heat intensity of peppers. It was established by Wilbur Scoville, an American pharmacist, in 1912.

The Scoville scale is actually named after its father, the American pharmacist Wilbur Scoville. Scoville created a simple way to measure the pungency of a hot pepper – its heat level.

In 1912, he devised the test and scale known as the "Scoville Organoleptic Test" while working at the Parke-Davis pharmaceutical company. While using human testers, it measured pungency, …