Jack Link’s $4 billion family-owned business is the largest manufacturer of jerky in the world, selling 800 million packages ...
In preparation for Thanksgiving, I looked for great ways to use up leftover turkey breast. The sandwich I made with leftover turkey and sides took more effort than it was worth. I made a soup that was ...
A goal of the Thanksgiving host is to deliver a beautifully cooked turkey with golden-brown crisp skin and juicy meat. Achieving the latter is no easy task, but there's a surefire way to ensure your ...
Beef sticks are awesome. A protein-packed snack usually bursting with savory flavor at a modest calorie count? Count me in. But beef sticks and jerky are also expensive. They're the printer ink of the ...
Carving a turkey can feel intimidating, especially with your family watching. However, it’s important to keep it simple and not overthink the process. The key to successfully carving a turkey is to ...
Every year, many families cook their Thanksgiving turkey the same way. For some, this feels like a heartwarming tradition. For others, it’s a total bore. For those in the latter category, what about ...
The claim that eating turkey can make people particularly sleepy has long been shared around Thanksgiving (and sometimes Christmas) dinner tables. Fans of the sitcom "Seinfeld " may recall one episode ...
For many cooks, even those who aren’t easily derailed by a recipe, roasting a turkey is fraught with anxiety. Yes, it’s big and not everyone has a roasting pan large enough to hold it. That is solved ...
Deep frying has become a popular, but potentially dangerous, way to cook a Thanksgiving turkey. A turkey must be completely thawed before frying to prevent hot oil from splattering. Always fry a ...
Fresh turkeys can be kept in the refrigerator for 1-2 days before cooking. They are ready to prepare. Frozen turkeys can be purchased weeks before Thanksgiving, but they should be stored in the ...
Thanksgiving Day is near and so is all the dinner prep — especially for those with frozen turkeys still sitting in the freezer. When to yank that bird out of the freezer and what to do with it between ...
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