Mins ReadThe European Food Safety Authority has highlighted the need to sustain scientific expertise and ensure regulatory ...

Italian vegan cheese startup Dreamfarm witnessed 45% revenue growth in the first eight months of 2026, flipping the script on ...

US startup Bare Beans has secured $2.8M in seed funding and rolled out ready-to-eat beans online, tapping into the appetite ...

Protein Industries Canada has inducted nine new startups into Strengthening the Canadian Supply Chain programme, each of ...

Mercy for Animals has ranked the US's 25 largest burger chains on their plant-based options, with McDonald's among the lowest ...

Those Vegan Cowboys and partners have bagged €1.2M from an EU-backed fund to create sports nutrition products with its ...

Boring, New Zealand's best-selling plant-based milk brand, has launched Boring Break, a range of high-protein, high-fibre oat ...

French startup Edonia has raised €15M ($16.8M) to open an industrial facility for its minimally processed spirulina protein, ...

SciPinion has launched SciBridge, an AI toolkit that provides food producers with a method to prove their ingredients' ...

New York City has lowered its milk-related emissions in schools by 17% through a pilot that offered soy milk on the lunch ...

UK food brand Whitworths is bringing its walnut-based minced meat alternative to brick-and-mortar retail for the first time, ...

Dutch public-private partnership EcoFerm Consortium aims to develop continuous precision fermentation technologies to scale ...