While the dairy industry on Monday celebrated the passage of the Whole Milk for Healthy Kids Act, allowing schools to serve whole cow’s milk rather than reduced-fat milk, advocates for non-dairy ...

Reports of distressed cows and crying farmers have raised concerns about the feed additive Bovaer, which is used to reduce ...

New research shows that genetic changes in modern H5N1 viruses improve their ability to infect bovine cells, helping explain recent HPAI detections in U.S. dairy herds.

India's dairy industry continues to play a vital role in rural livelihoods and the national economy. Supporting this backbone ...

The world’s most expensive cheese isn’t made from cow or goat milk. Know how rare donkey milk creates Pule cheese, why it ...

The package offers nothing specific to dairy farmers and opinion varies as to the market’s reaction to the latest government ...

An oversupply of milk in the U.S. and globally is resulting in prices for milk and some other dairy products to fall.

UNL researchers are linking cattle genetics and rumen microbes to find ways to cut energy lost as methane and boost feed ...

The Turkish Foot and Mouth Research Institute on Tuesday confirmed four cases of foot-and-mouth disease in cows at a ...

Knowing the forces that shape feed efficiency is only half the story; the next step is using them to your advantage.

Transporting newborn calves long distances has welfare challenges. On some dairies, beef on dairy calves are reared for ...

Milk is the staple drink in many U.S. households, but there is another country that produces the most in the world. Here's ...