There are an estimated 100 or more registered Wagyu farmers in the U.S. with more than 40,000 Wagyu or Wagyu-influenced cattle. And out of that 40K cattle, only around 5,000 are considered 100% ...
When Shawn Sagrera was 6, his dad told him he could pick out any cow to be his own. That was the day he became a fourth-generation Louisiana cattle farmer. Now, his family legacy continues in Sagrera ...
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