Cooking crabs is a simple technique, for many, a simple pot of boiling water is all that is needed. For the true blue crab connoisseur, you need to season the cooking liquid with a box of crab boil, ...

This chef-favorite seasonal crab can be fried, grilled, and sautéed easily at home. The best part? You can eat the shell. Matt Taylor-Gross / Food Styling by Barrett Washburne Summer, sun, and ...

If you saw the 2000 film "Cast Away," you may recall the scene where Tom Hanks' character, Chuck Noland, stranded on a deserted island, resorts to hunting for his own food. Noland eventually spears a ...