OZARKS, ARKANSAS—According to a statement released by the University of York, researchers have retraced the genetic origins of hardy and cold-resistant types of maize, or corn, in eastern North ...

Maize is a staple food all over the world. In the United States, where it's better known as corn, nearly 90 million acres were planted in 2018, earning $47.2 billion in crop cash receipts. But, under ...

A new study has shown that ozone in the lower layers of the atmosphere decreases crop yields in maize and changes the types of chemicals that are found inside the leaves. Although stratospheric ozone ...

PARIS (Reuters) - Europe's top food safety agency reaffirmed on Friday that two genetically modified (GMO) maize varieties, waiting for a green light to enter the European Union, were safe enough to ...

HAMBURG (Reuters) - A temporary sales ban on U.S. biotech giant Monsanto Co.'s genetically modified (GMO) MON810 maize was lifted after the company agreed to extra crop monitoring in Germany, German ...