Welcome, all you hungry netizens. If you hanker and hunger for gastronomic information, guides, adventures and comments without the influence of the F&B advertising dollars, this is where you get and ...

Makansutra founder and food critic KF Seetoh, in partnership with Maybank, has curated a series of six hawker omakase experiences that serve off-menu items. He has launched two for a start – a ...

Located just next to the Esplanade Theatres on the Bay, this once temporary outdoor hawker centre is now a permanent fixture. The hawker centre is notable because all of its stores are actually ...

Cendol is a shaved-ice dessert served in Indonesia, Malaysia, Singapore, Thailand and Vietnam. It is made of pine-flavored, jelly-like noodles made of rice or mung bean flour. Sweetened by palm sugar ...

The past two years have not been the kindest to the F&B players in Singapore and many notable establishments have had to shut for good. But poor business doesn't equate to a permanent closure and ...

On a weekend afternoon during the Christmas season, the number of people in SM Megamall must be close to the population of Iceland (around 340,000). The crowds that jam into the two shoebox buildings ...

Hawker food, anyone? Here's what you need to know about the world street food hall serving up chilli crab, teochew kway chap, bak kut teh, and more MANILA, Philippines – This September, you won’t have ...

Have supper under the stars as you take in sweeping views of Marina Bay while chowing down on all the best local street eats at Makansutra Gluttons Bay. Local foodie, KF Seetoh, hand-picks famous ...

ADDRESS:8 Raffles Avenue, Esplanade Mall #01-15, Singapore 039802 ...