Some of America's most exciting restaurant kitchens are going back to the oldest cooking method there is—fire. Live-fire ...
A recent feast at Theodora Beach Club on Governors Island showcased the primal art of live-fire cooking, prompting an examination of the technique and its history.
This video follows a cooking experiment comparing primitive cooking with modern technology. One method relies on fire, instinct, simple tools, and patience, while the other uses modern gear built for ...
The Southbound Food Festival will wrap up its 10-day run in Birmingham this weekend with two events at Sloss Furnaces ...
Add Yahoo as a preferred source to see more of our stories on Google. Wagyu beef grilling over a live fire at Theodora Photo courtesy of Cork Knife On a warm early August evening in Manhattan, a group ...